The Sagamore, nestled on beautiful Cape Cod, offers a blend of charm and family hospitality just minutes from stunning beaches and a short drive from Boston. A family-friendly restaurant with indoor and outdoor dining, The Sagamore has served Cape Cod for over 100 years.  With multiple indoor and outdoor event spaces—including our iconic Sperry tent—they are the perfect venue for any occasion, from weddings and corporate retreats to joyful birthdays, heartfelt celebrations of life, and memorable reunions. Their ADA-accessible, climate-controlled venue features 130+ parking spaces, a fully-equipped 21-seat outdoor bar, and group dining options tailored to every event. At The Sagamore, they make your special moments truly unforgettable in one of New England’s most picturesque settings.

Suzanne and Mike Bilodeau purchased what was then known as the Sagamore Inn in 2008, bringing extensive experience in Cape Cod hospitality and contracting. Their son, Peter Bilodeau, serves as Executive Chef, having honed his culinary skills at Johnson & Wales University and in esteemed kitchens along the East Coast. Under their stewardship, The Sagamore Inn has been modernized while preserving its rich legacy, offering a seamless indoor/outdoor experience for dining and events.

A family-owned restaurant and wedding venue
Open Everyday  11:30AM
Sunday-Thursday until 8PM
Friday-Saturday until 9PM
Outdoor Bar Closed for the Season

ThreeV Restaurant was created by the third generation of the Viscariello Family in 2019. Situated on the north side of Plymouth, inside the historic Cordage Commerce Center, ThreeV offers a new energy to America’s hometown.

The name “ThreeV” celebrates the legacy of service and the evolution of the Viscariello Family's love affair with great tasting food, a strong sense of community, and an appreciation of our local history.

ThreeV’s inspiration derives from the concept of crafting an eclectic cuisine, made with fresh ingredients, served in style at this inviting industrial establishment.

ThreeV’s decor is on point with Plymouth’s historic cordage and maritime symbolism and style. 

The interior features classic brick walls with high ceilings, and an expansive copper bar as the centerpiece of the restaurant. Our large windows allow for ample sunlight throughout the restaurant and you will enjoy watching our talented culinary professionals in our open kitchen layout.

ThreeV is more than just a restaurant. We host special events with live music, stand-up comedy, community business vendor events, job fairs, and we rent our Function Room out to the public for private parties.

We offer seasonal outdoor seating, free parking, and don’t forget to check out our drink specials on the popular chalkboard wall menu.

We are open seven days a week and serve lunch, dinner, Sunday brunch, takeout, and weekly specials!

In 1974, the Viscariello brothers, Pasquale and Giovanni, and their wives opened their first Italian restaurant, Mamma Mia's, located in Kingston, Massachusetts. With the success of its first restaurant and the ambition of the second generation, they continued to open Mamma Mia's restaurants around the South Shore. In 1996. they opened Carmela's Restaurant in Kingston as a tribute to their grandmother, who was instrumental in launching the family business.

Almost 45 years to the date of the original Mamma Mia's opening, the Viscariello Hospitality Group introduced ThreeV to their hometown in Plymouth, Massachusetts.

Experience the legacy and visit ThreeV today.