The Timbers are excited to offer take-out and limited reservations for Mother's Day!
Take out will be from 11:30 am to 2:30 pm. There will be limited restaurant seating. For reservations or to place your order please call 717-964-3601.
Appetizer Platter:
Brie Cheese with Organic Blueberry Preserves
Tapenade with Crostini
Hummus with Carrot Sticks
Entrees
Please Choose One:
Filet Mignon $40
prepared medium
Rack of Lamb $50
with mint jelly sauce
Broiled Salmon $35
with sundried tomato presto
Broiled Crab Cakes $30
with tartar sauce
Chicken Piccata $30
with lemon caper butter
Dessert
Please Choose One:
Chocolate Truffle Torte
-or-
Creamy Cheesecake
Dinner includes:
Appeitzer, Entree and Dessert
Trimmings include: baked potato, green beans, roll, garden salad with house dressing
